Aam panna is
an Indian drink well-known for its heat-resistant properties. It is made from
raw mangoes and mint leaves; and is consumed as a tasty and healthy beverage to
fight against the summer heat.
Preparation
Cook
mangoes. Peel the skin and collect mango pulp
Take mango
pulp in blender add mint leaves and salt
Further add
sugar, black salt, Cummin powder and blend it
Take mango
blended mixture in a bowl; add water and dilute the mixture (add water according
to the taste of mango) add chat masala.
Check the
taste neither of taste should dominate.Serve chilled
Note
Adjust sugar
and other spices as per your taste
Adjust water according
to the sourness of mango.
You can strain
the juice before chilling in fridge; but I don’t prefer strained aam panna
No comments:
Post a Comment